🧑🍳RecipesHow to Cook Beef and Broccoli Stir-Fry
Learn how to make a delicious beef and broccoli stir-fry in just a few simple steps!
Beef and broccoli stir-fry is a classic Chinese dish that is both delicious and easy to make. This dish is perfect for a quick weeknight dinner or a weekend lunch. In this blog post, we will teach you how to make beef and broccoli stir-fry in just a few simple steps.
- 1 pound beef sirloin, sliced thinly
- 2 cups broccoli florets
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon oyster sauce
- Salt and pepper to taste
- In a small bowl, mix together soy sauce, cornstarch, and oyster sauce. Set aside.
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the garlic and sauté for a few seconds until fragrant.
- Add the beef and stir-fry for 2-3 minutes until browned.
- Add the broccoli and stir-fry for an additional 2-3 minutes until the broccoli is tender but still crisp.
- Pour the sauce mixture over the beef and broccoli and stir-fry for another minute or until the sauce thickens.
- Season with salt and pepper to taste.
And there you have it, a delicious beef and broccoli stir-fry that you can enjoy with a side of rice or noodles.
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