๐Ÿง‘โ€๐ŸณRecipesHow to Cook Beef Tacos with Salsa

Learn how to make delicious beef tacos with homemade salsa in this easy-to-follow recipe guide.

ยท2 min read
Cover Image for How to Cook Beef Tacos with Salsa

Tacos are a classic Mexican dish that everyone loves. They are easy to make, versatile, and delicious. In this blog post, we will show you how to make beef tacos with homemade salsa. This recipe is perfect for a quick weeknight dinner or a weekend gathering with friends and family.

Ingredients:

  • 1 pound of ground beef
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon of chili powder
  • 1 teaspoon of ground cumin
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • 8-10 corn tortillas
  • 1 cup of shredded lettuce
  • 1 cup of shredded cheese
  • Homemade salsa (recipe below)

Homemade Salsa:

  • 4 medium-sized tomatoes, diced
  • 1 onion, diced
  • 1 jalapeรฑo pepper, seeded and diced
  • 1/4 cup of chopped fresh cilantro
  • 1 tablespoon of lime juice
  • Salt and pepper to taste

Instructions:

  1. In a large skillet, cook the ground beef over medium-high heat until browned. Add the onion and garlic, and cook until the onion is translucent.

  2. Add the chili powder, cumin, paprika, salt, and pepper to the skillet. Stir until the beef is coated in the spices.

  3. Reduce the heat to low and let the beef simmer for 10-15 minutes.

  4. While the beef is simmering, make the homemade salsa. In a bowl, combine the diced tomatoes, onion, jalapeรฑo pepper, cilantro, lime juice, salt, and pepper. Mix well.

  5. Warm the tortillas in a dry skillet over medium heat for 30 seconds on each side.

  6. To assemble the tacos, place a spoonful of the beef mixture onto each tortilla. Top with shredded lettuce, shredded cheese, and homemade salsa.

  7. Serve immediately and enjoy!

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