🧑🍳RecipesHow to Cook Chicken Curry
Learn how to make delicious chicken curry from scratch with this step-by-step guide.
Chicken curry is a classic dish that is loved by many. It is a versatile dish that can be made in many different ways, depending on the region and the cook's personal preferences. In this blog post, we will show you how to make a delicious chicken curry from scratch.
- 1 lb chicken breast, cut into bite-sized pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 tbsp curry powder
- 1 tsp cumin
- 1 tsp coriander
- 1/2 tsp turmeric
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
- 1 can coconut milk
- 1 cup chicken broth
- 1 tbsp tomato paste
- 1 tbsp vegetable oil
- Salt and pepper to taste
- Fresh cilantro for garnish
Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
Add the onion to the skillet and cook until softened, about 5 minutes. Add the garlic and ginger and cook for an additional minute.
Add the curry powder, cumin, coriander, turmeric, paprika, and cayenne pepper to the skillet. Cook for 1-2 minutes, stirring constantly.
Add the chicken broth, coconut milk, and tomato paste to the skillet. Stir to combine.
Add the chicken back to the skillet and bring the mixture to a boil. Reduce the heat to low and simmer for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
Season with salt and pepper to taste. Garnish with fresh cilantro and serve with rice or naan bread.
And there you have it, a delicious chicken curry that you can make from scratch in the comfort of your own home.
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