๐งโ๐ณRecipesHow to Cook Chicken Curry
Learn how to make delicious chicken curry from scratch with this step-by-step guide.
Chicken curry is a classic dish that is loved by many. It is a versatile dish that can be made in many different ways, depending on the region and the cook's personal preferences. In this blog post, we will show you how to make a delicious chicken curry from scratch.
Ingredients:
- 1 lb chicken breast, cut into bite-sized pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 tbsp curry powder
- 1 tsp cumin
- 1 tsp coriander
- 1/2 tsp turmeric
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
- 1 can coconut milk
- 1 cup chicken broth
- 1 tbsp tomato paste
- 1 tbsp vegetable oil
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions:
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Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
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Add the onion to the skillet and cook until softened, about 5 minutes. Add the garlic and ginger and cook for an additional minute.
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Add the curry powder, cumin, coriander, turmeric, paprika, and cayenne pepper to the skillet. Cook for 1-2 minutes, stirring constantly.
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Add the chicken broth, coconut milk, and tomato paste to the skillet. Stir to combine.
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Add the chicken back to the skillet and bring the mixture to a boil. Reduce the heat to low and simmer for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
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Season with salt and pepper to taste. Garnish with fresh cilantro and serve with rice or naan bread.
And there you have it, a delicious chicken curry that you can make from scratch in the comfort of your own home.
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