🧑🍳RecipesHow to Cook Chicken Tacos
Learn how to make delicious chicken tacos with this easy recipe.
Are you looking for a quick and easy dinner idea? Look no further than chicken tacos! This classic Mexican dish is easy to make and can be customized to suit your taste preferences. Here's how to cook chicken tacos:
- 1 pound boneless, skinless chicken breast
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 8 small tortillas
- Toppings of your choice (such as shredded cheese, diced tomatoes, lettuce, salsa, and sour cream)
Preheat a large skillet or grill pan over medium-high heat.
In a small bowl, mix together the chili powder, cumin, garlic powder, onion powder, salt, and pepper.
Rub the chicken breasts with the spice mixture, making sure to coat them evenly.
Add the olive oil to the skillet or grill pan and swirl to coat.
Add the chicken breasts and cook for 5-7 minutes per side, or until cooked through.
Remove the chicken from the skillet or grill pan and let it rest for a few minutes.
While the chicken is resting, warm the tortillas in the microwave or on a skillet.
Slice the chicken into thin strips.
Assemble the tacos by placing a few strips of chicken on each tortilla and adding your desired toppings.
Serve immediately and enjoy!
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