🧑🍳RecipesHow to Cook Lemon Bars
Learn how to make delicious lemon bars with this easy recipe.
Lemon bars are a classic dessert that is perfect for any occasion. They are sweet, tangy, and have a delicious buttery crust. If you have never made lemon bars before, don't worry, they are easy to make and require just a few ingredients. In this blog post, we will show you how to make lemon bars step by step.
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, at room temperature
- 1/4 cup powdered sugar
- 2 large eggs, beaten
- 1 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- Powdered sugar for dusting
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the flour, powdered sugar, and butter. Mix until it forms a smooth dough.
Press the dough into the bottom of an 8-inch (20cm) square baking dish. Make sure the dough is evenly distributed.
Bake the crust for 20 minutes, or until it is lightly golden brown.
In a separate mixing bowl, whisk together the eggs, granulated sugar, baking powder, lemon juice, and lemon zest.
Pour the mixture over the baked crust and bake for an additional 20-25 minutes, or until the filling is set.
Remove the lemon bars from the oven and let them cool completely.
Once the lemon bars are cooled, dust them with powdered sugar.
Now you know how to make delicious lemon bars! Serve them at your next party or enjoy them as a special treat. If you want to experiment with different flavors, you can try adding different types of zest, such as lime or orange.
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