๐Ÿง‘โ€๐ŸณRecipesHow to Cook Pumpkin Pie

Learn how to make the perfect pumpkin pie with this step-by-step guide.

ยท2 min read
Cover Image for How to Cook Pumpkin Pie

Pumpkin pie is a classic dessert that is perfect for the fall and winter months. It's warm, comforting, and delicious, making it the perfect addition to any holiday meal. If you've never made pumpkin pie before, don't worry โ€“ it's easier than you might think. In this post, we'll walk you through the steps to make the perfect pumpkin pie.

Ingredients:

  • 1 9-inch pie crust
  • 1 can (15 oz) pumpkin puree
  • 1 can (14 oz) sweetened condensed milk
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Instructions:

  1. Preheat your oven to 425ยฐF (220ยฐC).

  2. In a large bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, and salt until smooth.

  3. Pour the mixture into the pie crust and spread it evenly.

  4. Bake for 15 minutes, then reduce the oven temperature to 350ยฐF (175ยฐC) and continue baking for an additional 45-50 minutes, or until a toothpick inserted into the center of the pie comes out clean.

  5. Remove the pie from the oven and let it cool completely before serving.

That's it! With just a few simple ingredients and some basic kitchen tools, you can make a delicious pumpkin pie that will impress your friends and family.

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