🧑🍳RecipesHow to Cook Spaghetti with Pesto Sauce
Learn how to make a delicious spaghetti with pesto sauce in just a few easy steps. Impress your guests with this classic Italian dish.
Spaghetti with pesto sauce is a classic Italian dish that is loved by many. It's easy to make and is perfect for a quick weeknight dinner or a special occasion. In this blog post, we'll show you how to make spaghetti with pesto sauce in just a few easy steps.
- 1 pound spaghetti
- 2 cups fresh basil leaves
- 1/2 cup grated Parmesan cheese
- 1/2 cup extra-virgin olive oil
- 1/3 cup pine nuts
- 3 garlic cloves, peeled
- Salt and freshly ground black pepper to taste
Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
In a food processor, combine the basil, Parmesan cheese, pine nuts, and garlic. Pulse until the mixture is finely chopped.
With the food processor running, slowly pour in the olive oil until the pesto is smooth and creamy.
Season the pesto with salt and pepper to taste.
In a large bowl, toss the cooked spaghetti with the pesto until well coated.
Serve immediately with extra Parmesan cheese and pine nuts on top.
Now that you know how to make spaghetti with pesto sauce, you can impress your guests with this classic Italian dish. And if you're looking for more recipe ideas, check out ChefGPT. With its AI-powered recipe creation capabilities, you can easily find and cook delicious meals like this one. Happy cooking!