๐Ÿง‘โ€๐ŸณRecipesHow to Cook Cauliflower Buffalo Wings

Learn how to make delicious and healthy cauliflower buffalo wings with this easy recipe.

ยท2 min read
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Are you looking for a healthier alternative to traditional buffalo wings? Look no further than cauliflower buffalo wings! This vegetarian and vegan-friendly dish is packed with flavor and is a great way to satisfy your cravings without the guilt. In this blog post, we'll walk you through the steps to make delicious cauliflower buffalo wings at home.

Ingredients:

  • 1 head of cauliflower
  • 1 cup of flour
  • 1 cup of water
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 cup of buffalo sauce
  • 2 tbsp melted butter (or vegan butter)

Instructions:

  1. Preheat your oven to 450ยฐF (230ยฐC).
  2. Cut the cauliflower into bite-sized pieces.
  3. In a bowl, whisk together the flour, water, garlic powder, paprika, and salt until smooth.
  4. Dip each cauliflower piece into the batter, making sure it's fully coated.
  5. Place the cauliflower on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, or until the cauliflower is tender and the batter is crispy.
  7. In a separate bowl, mix together the buffalo sauce and melted butter.
  8. Once the cauliflower is done, remove it from the oven and toss it in the buffalo sauce mixture until fully coated.
  9. Return the cauliflower to the baking sheet and bake for an additional 10-15 minutes, or until the sauce is sticky and the cauliflower is crispy.

Serve your cauliflower buffalo wings with your favorite dipping sauce and enjoy!

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