🧑🍳RecipesHow to Cook Chicken Quesadillas
Learn how to make delicious chicken quesadillas with this easy-to-follow recipe.
If you're looking for a quick and easy meal that's packed with flavor, look no further than chicken quesadillas. These tasty treats are perfect for a weeknight dinner, and they're sure to please even the pickiest eaters.
To get started, you'll need a few basic ingredients:
- 2 cups cooked, shredded chicken
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt and pepper, to taste
- 4 large flour tortillas
- 2 cups shredded cheese (cheddar or Mexican blend)
- Salsa, sour cream, and guacamole, for serving
First, heat the olive oil in a large skillet over medium heat. Add the onion, bell pepper, and garlic, and sauté for 2-3 minutes, or until the vegetables are tender.
Next, add the shredded chicken to the skillet, along with the chili powder, cumin, salt, and pepper. Stir to combine, and cook for an additional 2-3 minutes, or until the chicken is heated through.
To assemble the quesadillas, place a tortilla on a flat surface, and sprinkle 1/2 cup of shredded cheese over one half of the tortilla. Top the cheese with 1/4 of the chicken mixture, and fold the tortilla in half.
Repeat with the remaining tortillas and filling.
Heat a large skillet over medium heat, and place one or two quesadillas in the skillet at a time. Cook for 2-3 minutes on each side, or until the cheese is melted and the tortilla is golden brown.
Serve the quesadillas with salsa, sour cream, and guacamole on the side.
And there you have it - a delicious and easy recipe for chicken quesadillas that's sure to become a family favorite.
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